We have a passion: seeking for quality. But also we have a weakness: a sweet tooth. These are the reasons why Alkepa was born.
It's a Lithuanian (EU) based company, established in 2015 which produces alternative desserts. Our cakes, tarts and snacks are made in dedicated manufacturing facilites that are strictly free from gluten, dairy, refined sugar, eggs and soy. We are also determined not to use any additives, food coloring or preservatives.
Our sophisticated desserts are natural and delicious, as well as smooth and crispy, sweet and healthy. It contains only a handful of consciously sourced, natural ingredients and remains full of flavour, goodness and our passion.
Innovative approach to changing eating habits has led us to create products that satisfy people's needs when looking for desserts which are vegan and mainly alergens free.
As well as ingredients, ethics also matter at Alkepa. This is why our desserts are vegan and vegetarian appreciated. And we pack those goodies only in recyclable earth-friendly packaging.